Butcher’s Quarter Recipes

A carefully-curated selection of recipes that showcase the vibrant flavours of our locally sourced produce. Whether you're a seasoned chef or a novice in the kitchen, our recipes offer a delicious way to savour the freshness and quality of your Butcher’s Quarter favourites.

Swedish Meatballs

Our Graeme has cooked this dish several times and the recipe in Bored of Lunch, healthy slow cook meals is a real winner. Check it out! ...
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Graeme’s Meatballs

In a large bowl add the 2 minces the breadcrumbs, salt, pepper, egg and oregano. Wet your hands and start mixing together, squeezing the mixture ...
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Lamb Raan

Our latest recipe comes from our very own Graeme, is one of his favourites and serves 4-6 people. ...
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BQ Beef & Marrow Pie

This recipe is a close version of the venison and marrow pie contained in the Pie Room by Calum Franklin. The book is great and well worth a read...
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Pork Tenderloin Ramen

This is based on a vegetarian recipe from Leon but obviously we had to add some substance and decided to use a beautiful piece of tenderloin ...
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Roast Leg of Lamb

This is a fabulous dish – inspired by Tessa Kiros in her Falling Cloudberry cook book. A lovely way to cook and an ideal Sunday Roast. Allow 3 ...
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